Ginger Flavored Coffee?? Well it’s an idea. First I boiled water with slices of ginger until the water had plenty of ginger flavor, then I used a French Press (a drip pot would have done as well) to make the coffee with that water. My first impression was: forget it. But the flavor started to grow on me. Next time I’ll try less ginger. Basically, you taste the coffee and then the ginger taste kicks in. If you like ginger…
Monday, November 29, 2004
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment